Elephant garlic (Allium ampeloprasum) is really a leek, in line with the University of Minnesota Extension. Producing a fist-size bulb, this mild-flavored member of the onion family is suitable to Sunset’s Environment Zones A1 to A3, H1, and 1 to 4 5 and H2. It is developed in in the same way, spaced farther apart although elephant garlic is about the size of typical garlic. Garlic may be planted in the conclusion of fall, in winter or in spring. In drop, it is preferably began in places where winters are moderate.
Till the soil in a sunny location of the backyard into a depth of approximately one foot. Break up any clumps and eliminate rocks and weeds. Amend the soil to achieve a pH between 6.0 and 7.0, which is perfect for developing elephant garlic. Incorporate a-2-inch layer of compost to the soil and function in 10 10 10 fertilizer according to package directions.
Plant the cloves 3 to 4 inches deep and one foot apart. Space the rows about 18-inches apart. Place the cloves in the ground together with the pointed side up.
Spread a-4-inch layer of seed- straw on the soil within five months. Alternatively, eliminate the weeds by hand.
Saturate the soil with water throughout the growing period into a depth of approximately 1-inch a week. Adjust your watering frequency throughout rainfall and water more frequently in the event the soil is sandy. To avoid illnesses and bulbs, quit watering the elephant garlic two months before harvest.
Side-dress the elephant garlic with chicken manure compost in late-winter, and spray the leaves using a high-nitrogen fertilizer every two months. Stop feeding the fertilizer when leaf development decelerates and bulb development sees.